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ABSTRACT: Objective
To evaluate total usual intakes and biomarkers of micronutrients, overall dietary quality and related health characteristics of US older adults who were overweight or obese compared with a healthy weight.Design
Cross-sectional study.Setting
Two 24-h dietary recalls, nutritional biomarkers and objective and subjective health characteristic data were analysed from the National Health and Nutrition Examination Survey 2011-2014. We used the National Cancer Institute method to estimate distributions of total usual intakes from foods and dietary supplements for eleven micronutrients of potential concern and the Healthy Eating Index (HEI)-2015 score.Participants
Older adults aged ≥60 years (n 2969) were categorised by sex and body weight status, using sta
SUBMITTER: Jun S
PROVIDER: S-EPMC7429309 | biostudies-literature | 2020 Sep
REPOSITORIES: biostudies-literature