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Mechanisms of Deamidation of Asparagine Residues and Effects of Main-Chain Conformation on Activation Energy.


ABSTRACT: Deamidation of asparagine (Asn) residues is a nonenzymatic post-translational modification of proteins. Asn deamidation is associated with pathogenesis of age-related diseases and hypofunction of monoclonal antibodies. Deamidation rate is known to be affected by the residue following Asn on the carboxyl side and by secondary structure. Information about main-chain conformation of Asn residues is necessary to accurately predict deamidation rate. In this study, the effect of main-chain conformation of Asn residues on deamidation rate was computationally investigated using molecular dynamics (MD) simulations and quantum chemical calculations. The results of MD simulations for γS-crystallin suggested that frequently deamidated Asn residues have common main-chain conformations on the N-terminal

SUBMITTER: Kato K 

PROVIDER: S-EPMC7582646 | biostudies-literature | 2020 Sep

REPOSITORIES: biostudies-literature