Ontology highlight
ABSTRACT:
SUBMITTER: European Food Safety Authority (EFSA)
PROVIDER: S-EPMC8127048 | biostudies-literature | 2021 May
REPOSITORIES: biostudies-literature
Alvarez Fernando F Anastassiadou Maria M Arena Maria M Auteri Domenica D Brancato Alba A Bura Laszlo L Carrasco Cabrera Luis L Castoldi Anna Federica AF Chaideftou Eugenia E Chiusolo Arianna A Colagiorgi Angelo A Crivellente Federica F De Lentdecker Chloe C Egsmose Mark M Fait Gabriella G Greco Luna L Ippolito Alessio A Istace Frederique F Jarrah Samira S Kardassi Dimitra D Kienzler Aude A Leuschner Renata R Lava Roberto R Alberto Linguadoca L Lostia Alfonso A Lythgo Christopher C Magrans Oriol O Mangas Iris I Miron Ileana I Molnar Tunde T Padovani Laura L Parra Morte Juan Manuel JM Pedersen Ragnor R Reich Hermine H Santos Miguel M Sharp Rachel R Szentes Csaba C Terron Andrea A Tiramani Manuela M Vagenende Benedicte B Villamar-Bouza Laura L
EFSA journal. European Food Safety Authority 20210517 5
The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, France, for the pesticide active substance <i>Bacillus amyloliquefaciens</i> strain IT-45 and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Regulation (EC) No 1107/2009 of the European P ...[more]