Trace-Level Humidity Sensing from Commercial Organic Solvents and Food Products by an AIE/ESIPT-Triggered Piezochromic Luminogen and ppb-Level "OFF-ON-OFF" Sensing of Cu²⁺: A Combined Experimental and Theoretical Outcome.

ABSTRACT: Selective and sensitive moisture sensors have attracted immense attention due to their ability to monitor the humidity content in industrial solvents, food products, etc., for regulating industrial safety management. Herein, a hydroxy naphthaldehyde-based piezochromic luminogen, namely, 1-{[(2-hydroxyphenyl)imino]methyl}naphthalen-2-ol (NAP-1), has been synthesized and its photophysical and molecular sensing properties have been investigated by means of various spectroscopic tools. Owing to the synergistic effect of both aggregation-induced emission (AIE) and excited-state intramolecular proton transfer (ESIPT) along with the restriction of C=N isomerization, the probe shows bright yellowish-green-colored keto emission with high quantum yield after the interaction with a trac

SUBMITTER: Das R 

PROVIDER: S-EPMC8190783 | biostudies-literature | 2021 Jun

REPOSITORIES: biostudies-literature