Identification of genomic regions affecting production traits in pigs divergently selected for feed efficiency.

ABSTRACT:

Background

Feed efficiency is a major driver of the sustainability of pig production systems. Understanding the biological mechanisms that underlie these agronomic traits is an important issue for environment questions and farms' economy. This study aimed at identifying genomic regions that affect residual feed intake (RFI) and other production traits in two pig lines divergently selected for RFI during nine generations (LRFI, low RFI; HRFI, high RFI).

Results

We built a whole dataset of 570,447 single nucleotide polymorphisms (SNPs) in 2426 pigs with records for 24 production traits after both imputation and prediction of genotypes using pedigree information. Genome-wide association studies (GWAS) were performed including both lines (global-GWAS) or each line independently

SUBMITTER: Delpuech E 

PROVIDER: S-EPMC8201702 | biostudies-literature | 2021 Jun

REPOSITORIES: biostudies-literature