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Genome Sequences of Lactococcus garvieae and Lactococcus petauri Strains Isolated from Traditional Montenegrin Brine Cheeses.

ABSTRACT: Lactococcus garvieae and Lactococcus petauri cause lactococcosis in fish. Both species have also been isolated from various food products and are considered emerging zoonotic pathogens. Here, we report the genomes of L. garvieae INF126 and L. petauri INF110, obtained from traditional Montenegrin brine cheeses.

SUBMITTER: Martinovic A 

PROVIDER: S-EPMC8340862 | biostudies-literature | 2021 Aug

REPOSITORIES: biostudies-literature

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Genome Sequences of Lactococcus garvieae and Lactococcus petauri Strains Isolated from Traditional Montenegrin Brine Cheeses.

Martinovic Aleksandra A   Cabal Adriana A   Nisic Andjela A   Sucher Jasmin J   Stöger Anna A   Allerberger Franz F   Ruppitsch Werner W  

Microbiology resource announcements 20210805 31

Lactococcus garvieae and Lactococcus petauri cause lactococcosis in fish. Both species have also been isolated from various food products and are considered emerging zoonotic pathogens. Here, we report the genomes of L. garvieae INF126 and <i>L. petauri</i> INF110, obtained from traditional Montenegrin brine cheeses. ...[more]

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