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ABSTRACT: Background
Culinary skills are important objects of study in the field of Public Health. Studies that propose to develop instruments for assessing such construct show lack of methodological uniformity to report validity and reliability of their instruments.Objective
To identify studies that have developed instruments to measure culinary skills in adult population, and critically assess their psychometric properties.Design
We conducted a systematic review according to the PRISMA statement. We searched literature PubMed/Medline, Scopus, LILACS, and Web of Science databases until January 2021, and consulted Google Scholar for relevant grey literature. Two reviewers independently selected the studies, conducted data extraction, and assessed the psychometric quality of t
SUBMITTER: Teixeira AR
PROVIDER: S-EPMC8351978 | biostudies-literature | 2021
REPOSITORIES: biostudies-literature