Dataset Information

Dietary Behavior of Adolescents in the Qassim Region, Saudi Arabia: A Comparison between Cities with and without the Healthy Cities Program.

ABSTRACT: This study reports dietary behaviors of adolescents in the Qassim region, Saudi Arabia, and comparison of these behaviors between cities with and without the Healthy Cities Program (HCP). We surveyed 1133 school-attending adolescents aged 15-19, using a multi-staged cluster sampling with probability proportionate to size. Prevalence of daily breakfast consumption was 27.7% among the adolescents. Prevalence of daily vegetables, fruits and milk or milk products consumption was 35.9%, 28.6% and 51.1%, respectively. Meanwhile, the prevalence of daily consumption of fast-food and carbonated drinks was 7.5% and 37.1%, respectively. There was no significant association between living in the healthy cities and daily intake of breakfast (OR: 1.15, 95% CI: 0.87-1.53), fruits (OR: 1.02; 95% CI: 0.77-1.36), vegetables (OR: 1.27; 95% CI: 0.98-1.67), or milk/milk products (OR: 1.0; 95% CI: 0.77-1.29); and the daily intake of fast-food (OR: 0.81; 95% CI: 0.49-1.35) or carbonated drinks (OR: 0.80; 95% CI: 0.60-1.05). These findings warrant further in-depth evaluation of the HCP in the Qassim region of Saudi Arabia.

SUBMITTER: Alasqah I

PROVIDER: S-EPMC8465802 | biostudies-literature | 2021 Sep

REPOSITORIES: biostudies-literature

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Dietary Behavior of Adolescents in the Qassim Region, Saudi Arabia: A Comparison between Cities with and without the Healthy Cities Program.

Alasqah Ibrahim I Mahmud Ilias I East Leah L Alqarawi Nada N Usher Kim K

International journal of environmental research and public health 20210909 18

This study reports dietary behaviors of adolescents in the Qassim region, Saudi Arabia, and comparison of these behaviors between cities with and without the Healthy Cities Program (HCP). We surveyed 1133 school-attending adolescents aged 15-19, using a multi-staged cluster sampling with probability proportionate to size. Prevalence of daily breakfast consumption was 27.7% among the adolescents. Prevalence of daily vegetables, fruits and milk or milk products consumption was 35.9%, 28.6% and 51. ...[more]

PMID: 34574431

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Project description:The Al-Qassim region, a prominent agricultural hub in Saudi Arabia, significantly contributes to the national production of vegetables and fruits. This study validated the standard EN-QuEChERS (Quick, Easy, Cheap, Effective, Rugged and Safe) method in conjunction with liquid chromatography-tandem mass spectrometry (LC-MS/MS) to determine 90 multiple pesticide residues in three categories of peppers: green bell, green hot and red chilli peppers. Validation criteria, including linearity range, accuracy, precision, limit of detection (LOD), and limit of quantification (LOQ), were within the acceptance range of the SANTE/11312/2021 guideline. The validated method was then used to analyse 536 pepper samples collected in 2023 from the Al-Qassim region of Saudi Arabia. The analysis of 536 pepper samples revealed that 394 samples (73.51 %) contained pesticide residues, with 126 (23.51 %) exceeding the established maximum residue limits (MRLs). The most frequently identified pesticide was imidacloprid (171 samples, 31.9 %) and acetamiprid (94 samples, 17.54 %), followed by bifenazate and difenoconazole, which were each detected in 66 samples (12.31 %). Among the remaining 32 pesticides, 24 were detected in 1%-10 % of the samples, whereas 8 were detected in <1 %. The 36 pesticides detected were classified into 14 insecticides (38.9 %), 14 fungicides (38.9 %) and 8 acaricides (22.2 %). Notably, the overall detection rate of the pesticides was relatively higher in red chilli peppers (232 %) compared with bell peppers (165 %), followed by green hot peppers (132 %). Red chilli peppers also showed the highest residue concentrations of various pesticides. Neonicotinoids and triazoles exhibited the highest detection rates in this study. The residue quality index (IqR) of the samples analysed fell into the categories excellent (26.49 %), good (31.72 %), and adequate (14.06 %), with 28.73 % of the samples deemed inadequate. Long-term dietary exposure was examined for adults and children. This study highlights the crucial role of continual observation in defending public health and securing the trade standardisation and safety.

Dataset Information

Dietary Behavior of Adolescents in the Qassim Region, Saudi Arabia: A Comparison between Cities with and without the Healthy Cities Program.

Publications

Dietary Behavior of Adolescents in the Qassim Region, Saudi Arabia: A Comparison between Cities with and without the Healthy Cities Program.

Similar Datasets

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