Early impact of COVID-19 pandemic on the molluscan shellfish supply chain in China.

ABSTRACT: A farm-level survey and a market survey were conducted in China to study the impact of the COVID-19 on the shellfish supply chain in the early stage of the pandemic in 2020. 114 farms of 36 cites participated in an online survey from mid-July to late August, and 23 markets in five cities were investigated from June to November. The series results are expected to provide an insight for the fisheries and aquaculture sector to mitigate the impact of the pandemic on participants in the shellfish supply chain and to improve of the ability of the government to respond to such events in the future. Shellfish farmers and sellers have experienced a sharp drop in profits, largely due to shrinking demand. Relying on local employees and suppliers, shellfish farming activities have rapidly resumed sinc

SUBMITTER: Zhang S 

PROVIDER: S-EPMC8497015 | biostudies-literature | 2021 Nov

REPOSITORIES: biostudies-literature