Purification and Characterization of an Extracellular Alkaline Solvent-stable Metalloprotease Secreted from Newly Isolated Bacillus sp. DEM05: Optimization of Protease Production.

ABSTRACT:

Background

Proteases play an important role in food, leather, detergent, and medical technologies.

Objectives

In the current study, an alkaliphilic solvent-stable thermotolerant metalloprotease was isolated from Bacillus sp. DEM05.

Material and methods

For culture optimization, carbon, and nitrogen sources as well as incubation temperature, pH, and time were examined.

Results

Herein the highest outcome for bacterial growth and protease production was obtained after 72 h incubation (pH 7) at 37 °C. DEM05 protease was successfully purified and the specific activity of the protease was 1075 U.mg^-1. The purity of the enzyme was verified by SDS-PAGE electrophoresis as a single band of 30 kDa. The optimal activity of the enzyme was at pH 10 and 50 °

SUBMITTER: Mohamadi S 

PROVIDER: S-EPMC8590717 | biostudies-literature | 2021 Jul

REPOSITORIES: biostudies-literature