Natural Products for the Prevention and Control of the COVID-19 Pandemic: Sustainable Bioresources.

ABSTRACT: Background: The world has been unprecedentedly hit by a global pandemic which broke the record of deadly pandemics that faced humanity ever since its existence. Even kids are well-versed in the terminologies and basics of the SARS-CoV-2 virus and COVID-19 now. The vaccination program has been successfully launched in various countries, given that the huge global population of concern is still far behind to be vaccinated. Furthermore, the scarcity of any potential drug against the COVID-19-causing virus forces scientists and clinicians to search for alternative and complementary medicines on a war-footing basis. Aims and Objectives: The present review aims to cover and analyze the etiology and epidemiology of COVID-19, the role of intestinal microbiota and pro-inflammatory mar

SUBMITTER: Singla RK 

PROVIDER: S-EPMC8671886 | biostudies-literature | 2021

REPOSITORIES: biostudies-literature