Physiological evaluation for salt tolerance in green and purple leaf color rice cultivars at seedling stage.

ABSTRACT: Anthocyanin, a water-soluble pigment found in plants, has been reported to be associated with abiotic stress tolerance including salt stress. For a better understanding of the role of anthocyanin in response to salt stress, two salt-tolerant rice genotypes having different leaf anthocyanin content, one having green ('Pokkali'; PK) and the other purple leaves ('Niew Dam 019'; ND 019), were used in this study. After being subjected to salt stress (150 mM NaCl) for 5 d, the 3-week-old rice genotypes PK and ND 019 exhibited significant physiological responses (water content, Na⁺/K⁺ ratio, osmolyte accumulation, osmotic adjustment, antioxidant capacity, membrane damage and chlorophyll) and expression of ion transporter genes, indicating overall salt tolerance ability. Howe

SUBMITTER: Nounjan N 

PROVIDER: S-EPMC8720124 | biostudies-literature | 2021 Dec

REPOSITORIES: biostudies-literature