Ontology highlight
ABSTRACT: Objectives
To explore the impact of changing work arrangements during COVID-19 on diet, physical activity, body weight, and sleep of Qatar's working population.Methods
A web-based survey targeting working adults who were residing in Qatar during the period of home confinement was conducted.Results
About 47% of 1061 participants reported weight gain. Higher proportions of participants reported consuming more fatty foods (P = 0.007), more sugary foods (P = 0.001), and greater increase in screen and sitting/reclining times (P < 0.001) among the work from home (WFH) group. Participants with higher adverse dietary changes score were more likely to report weight gain in both the WFH (adjusted OR 1.38, 95% CI 1.28 to 1.49), and working regularly groups (adjusted OR, 1.31,
SUBMITTER: Abed Alah M
PROVIDER: S-EPMC8808759 | biostudies-literature | 2022 Feb
REPOSITORIES: biostudies-literature