Unknown

Dataset Information

0

Nutritional assessment in idiopathic pulmonary fibrosis: a prospective multicentre study.


ABSTRACT: Nutritional status impacts quality of life and prognosis of patients with respiratory diseases, including idiopathic pulmonary fibrosis (IPF). However, there is a lack of studies performing an extensive nutritional assessment of IPF patients. This study aimed to investigate the nutritional status and to identify nutritional phenotypes in a cohort of IPF patients at diagnosis. Patients underwent a thorough pulmonary and nutritional evaluation including questionnaires on nutritional status, and physical activity, anthropometry, body impedance, dynamometry, 4-m gait speed and blood tests. 90 IPF patients (78.9% males, mean age 72.7 years) were enrolled. The majority of patients were classified as Gender-Age-Physiology Index stage 2 (47, 52.2%) with an inactive lifestyle according to International Physical Activity Questionnaire score (39, 43.3%), and had mean forced vital capacity and diffusing capacity for carbon monoxide 86.5% and 54.2%, respectively. In regards to nutritional phenotypes, the majority of patients were normally nourished (67.8%, 95% CI 58.6-77.7%), followed by non-sarcopenic obese (25.3%, 95% CI 16.1-35.2%), sarcopenic (4.6%, 95% CI 0.0-14.5%) and sarcopenic obese (2.3%, 95% CI 0.0-12.2%). Among the normally nourished, 49.2% showed early signs of nutritional and physical performance alterations, including body mass index ≥30 kg·m-2 in 4.3%, history of weight loss ≥5% in 11.9%, and reduction of gait speed and hand grip strength in 11.9% and 35.6%, respectively. Low vitamin D values were observed in 56.3% of cases. IPF patients at diagnosis are mainly normally nourished and obese, but early signs of nutritional and physical performance impairment can already be identified at this stage.

SUBMITTER: Faverio P 

PROVIDER: S-EPMC8899499 | biostudies-literature | 2022 Jan

REPOSITORIES: biostudies-literature

altmetric image

Publications


<h4>Background</h4>Nutritional status impacts quality of life and prognosis of patients with respiratory diseases, including idiopathic pulmonary fibrosis (IPF). However, there is a lack of studies performing an extensive nutritional assessment of IPF patients. This study aimed to investigate the nutritional status and to identify nutritional phenotypes in a cohort of IPF patients at diagnosis.<h4>Methods</h4>Patients underwent a thorough pulmonary and nutritional evaluation including questionna  ...[more]

Similar Datasets

| S-EPMC7661367 | biostudies-literature
| S-EPMC8079397 | biostudies-literature
| S-EPMC9107011 | biostudies-literature
| S-EPMC10322761 | biostudies-literature
| S-EPMC7996371 | biostudies-literature
| S-EPMC9440318 | biostudies-literature
2023-01-01 | GSE195770 | GEO
| S-EPMC7258421 | biostudies-literature
| PRJNA802122 | ENA
| S-EPMC6983495 | biostudies-literature