Green synthesis of crystalline bismuth nanoparticles using lemon juice.
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ABSTRACT:
SUBMITTER: Mahiuddin M
PROVIDER: S-EPMC9037828 | biostudies-literature | 2021 Aug
REPOSITORIES: biostudies-literature
Publications
Green synthesis of crystalline bismuth nanoparticles using lemon juice.
RSC advances 20210804 43
Lemon juice effectively served as a reducing and capping agent for an easy, cost-effective, and green synthesis of crystalline bismuth nanoparticles (BiNPs) in basic aqueous media. Spherical BiNPs with a rhombohedral crystalline structure are capped by phytochemicals and stably dispersible in aqueous media. The BiNPs effectively catalyze the reduction of 4-nitrophenol to 4-aminophenol by NaBH<sub>4</sub>. ...[more]
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