Antidiabetic effect of two different Ganoderma species tested in alloxan diabetic rats.

ABSTRACT: This study was designed to define total protein, phenol and flavonoid content as well as LC-MS/MS phenolic profile related to antioxidant and antidiabetic activity of ethanolic (EtOH) and water extracts of G. pfeifferi and G. resinaceum. G. resinaceum water extract possessed the highest ability to scavenge DPPH˙ and O₂˙^-, while the EtOH extract of the same species showed better activity on NO˙ related to other extracts. The highest level of bioactive compounds was determined generally in EtOH extracts. Antidiabetic action was evaluated by the oral glucose tolerance test (OGTT) and histological examination of pancreas and liver in normoglycemic and alloxan-induced diabetic animals. Histological examination of pancreatic tissue demonstrated that

SUBMITTER: Raseta M 

PROVIDER: S-EPMC9050389 | biostudies-literature | 2020 Mar

REPOSITORIES: biostudies-literature