Adaptation mechanism of mango fruit (Mangifera indica L. cv. Chaunsa White) to heat suggest modulation in several metabolic pathways.

ABSTRACT: Climate change is becoming a global problem because of its harmful effects on crop productivity. In this regard, it is crucial to carry out studies to determine crops' response to heatwave stress. Response molecular mechanisms during the development and ripening of mango fruit (Mangifera indica L. cv. Chaunsa White) under extreme heatwaves were studied. Mango flowers were tagged and fruits 18, 34, 62, 79, 92 days after flowering (DAF) as well as fruits on 10 and 15 days of postharvest shelf life were studied through RNA-Seq and metabolome of the fruit mesocarp. The environmental temperature was recorded during the experiment. Roughly, 2 000 000 clean reads were generated and assembled into 12 876 redundant transcripts and 2674 non-redundant transcripts. The expression of genes playi

SUBMITTER: Khanum Z 

PROVIDER: S-EPMC9056917 | biostudies-literature | 2020 Sep

REPOSITORIES: biostudies-literature