Assessment of Biodiversity in Food Consumption Studies: A Systematic Review.

ABSTRACT: The assessment of food biodiversity has gained importance in nutrition due to the positive association between the diversity of foods consumed and the quality of diets. To date, however, we do not know systematically how food consumption studies address food biodiversity. Our objective with this paper was to characterize how food consumption studies address biodiverse foods, both in terms of (i) new methods capable of overcoming the limitations of existing methods, and (ii) indicators capable of measuring the contribution of biodiversity to nutrition. We conducted a systematic review based on the Preferred Reporting Items for Systematic Reviews and Meta-Analysis (PRISMA), using four databases: Web of Science, Medline/PubMed (via National Library of Medicine), Scopus, and Google Scho

SUBMITTER: de Medeiros MFA 

PROVIDER: S-EPMC9237621 | biostudies-literature | 2022

REPOSITORIES: biostudies-literature