Ontology highlight
ABSTRACT:
SUBMITTER: Ma M
PROVIDER: S-EPMC9455960 | biostudies-literature | 2022 Aug
REPOSITORIES: biostudies-literature
Ma Manting M Cai Bolin B Kong Shaofen S Zhou Zhen Z Zhang Jing J Zhang Xiquan X Nie Qinghua Q
International journal of molecular sciences 20220824 17
Meat production performance is one of the most important factors in determining the economic value of poultry. Myofiber is the basic unit of skeletal muscle, and its physical and chemical properties determine the meat quality of livestock and poultry to a certain extent. Peroxisome proliferator-activated receptor gamma coactivator 1-alpha (<i>PPARGC1A</i>) as a transcriptional coactivator has been found to be widely involved in a series of biological processes. However, <i>PPARGC1A</i> is still ...[more]