Differences in microbial diversity and environmental factors in ploughing-treated tobacco soil.

ABSTRACT: During agricultural production, plowing affects the existing traits of the planted soil, including environmental factors (physicochemical properties and soil enzymatic activity) and microbial community, but whether deep tillage and conventional tillage cause differences in soil microecology are unknown. In this study, the 16S rRNA high-throughput sequencing technology was combined with soil environmental factor detection to analyze the differences in microbial diversity of smokey soils at different depths. As a result, the composition and structure of microbial community varied in different soil depth after plowing. Two dominant phyla, Actinobacteria and Acidobacteria, have varied a lot between the deep-plowing treatment HS3 (the sample in 10-20 cm depth after deep-plowing treatment) sampl

SUBMITTER: Zhang Y 

PROVIDER: S-EPMC9511222 | biostudies-literature | 2022

REPOSITORIES: biostudies-literature