Ontology highlight
ABSTRACT:
SUBMITTER: Saeed M
PROVIDER: S-EPMC9693418 | biostudies-literature | 2022 Oct
REPOSITORIES: biostudies-literature
Saeed Maham M Kim Jung-Seop JS Kim Seok-Young SY Ryu Ji Eun JE Ko JuHee J Zaidi Syed Farhan Alam SFA Seo Jeong-Ah JA Kim Young-Suk YS Lee Do Yup DY Choi Hyung-Kyoon HK
Metabolites 20221024 11
Rice (<i>Oryza sativa</i> L.) is a widely consumed food source, and its geographical origin has long been a subject of discussion. In our study, we collected 44 and 20 rice samples from different regions of the Republic of Korea and China, respectively, of which 35 and 29 samples were of white and brown rice, respectively. These samples were analyzed using nuclear magnetic resonance (NMR) spectroscopy, followed by analyses with various data normalization and scaling methods. Then, leave-one-out ...[more]