An exploration of the self-perceived nutrition competencies of pharmacists.

ABSTRACT:

Background

Pharmacists are integral members of healthcare teams, providing accessible nutrition care to patients, carers and health professionals. However, little is known about nutrition competence among pharmacists.

Objective

The aim of the study is to determine the self-perceived competence in providing nutrition care among pharmacists in Ireland.

Methods

This cross-sectional study used a mixed methods design consisting of an online survey delivered to pharmacists in Ireland. The pharmacists' self-perceived competencies according to confidence in knowledge, skills, communication and counselling, and attitudes in nutrition care were assessed using the validated NUTCOMP questionnaire. Qualitative responses in relation to nutrition knowledge were also gathered. Questi

SUBMITTER: Kelly D 

PROVIDER: S-EPMC9722491 | biostudies-literature | 2022 Dec

REPOSITORIES: biostudies-literature