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ABSTRACT: Introduction
The objective of this study was to evaluate the effects of enrichment and reconstitution of the forage epiphytic microflora on the fermentation quality, chemical composition, and bacterial community composition of corn stalk and Pennisetum sinese silages.Methods
The forage juice of fresh corn stalk and P. sinese were collected, diluted by gradient (10-1 to 10-5), and aerobically incubated to enrich and reconstitute the epiphytic microflora. Fresh corn stalk and P. sinese were ensiled for 3, 15, and 45 days after inoculation with either the original (D0) pre-incubated juices, or 10-1 (D1), 10-3 (D3), or 10-5 (D5) diluted and pre-incubated juices.Results
The lowest pH was found in
SUBMITTER: Xie Y
PROVIDER: S-EPMC9751034 | biostudies-literature | 2022
REPOSITORIES: biostudies-literature