Daily Energy Intake Distribution and Cognitive Performance in Non-Demented Individuals.

ABSTRACT: Cognitive disorders have become important public health issues around the world. Studies evaluating the association between cognitive decline and food timing are lacking. The objective of this study was to examine the potential association between energy intake distribution during the day and cognitive performance in cognitively healthy and mildly cognitive impaired individuals. Data were derived from the ongoing Albion study which includes people aged 40 years or older who have a positive family history of cognitive disorder or concern about their cognitive status. A thorough dietary and cognitive assessment was performed. Participants consuming low energy intake at the beginning of the day or high energy at the end of the day had higher cognitive function compared to participants charact

SUBMITTER: Brikou D 

PROVIDER: S-EPMC9921864 | biostudies-literature | 2023 Jan

REPOSITORIES: biostudies-literature