The effects of cultivation patterns and nitrogen levels on fertility and bacterial community characteristics of surface and subsurface soil.

ABSTRACT: The cropping system affects the physicochemical property and microbial community of paddy soil. Previous research mostly focused on the study of soil 0-20 cm underground. However, there may be difference in the laws of nutrient and microorganism distribution at different depths of arable soil. In surface (0-10 cm) and subsurface (10-20 cm) soil, a comparative analysis including soil nutrients, enzymes, and bacterial diversity was carried out between the organic and conventional cultivation patterns, low and high nitrogen levels. Analysis results suggested that under the organic farming pattern, the contents of total nitrogen (TN), alkali-hydrolyzable nitrogen (AN), available phosphorus (AP), and soil organic matter (SOM) as well as alkaline phosphatase and sucrose activity increased in sur

SUBMITTER: Xu C 

PROVIDER: S-EPMC9978222 | biostudies-literature | 2023

REPOSITORIES: biostudies-literature