Effects of vitamin C stimulation on rehabilitation of dysphagia after stroke: a randomized trial.

ABSTRACT:

Background

Stroke is a clinical syndrome of localized or global brain dysfunction caused by cerebrovascular disease.

Aim

The aim of this study was to explore the effect of vitamin C acid stimulation on the rehabilitation process, Nourishment State Index and immune function indicators of stroke patients with dysphagia.

Design

This is a prospective cohort study.

Setting

This study was conducted at our hospital.

Population

We analyzed stroke patients with dysphagia.

Methods

A total of 120 stroke patients with dysphagia were randomly divided into a routine group and a test group, with 60 cases in each group. Routine swallowing training was performed in the routine group, and the test group was stimulated with vitamin C acid. The water swallow test (WS

SUBMITTER: Wang J 

PROVIDER: S-EPMC9980537 | biostudies-literature | 2022 Aug

REPOSITORIES: biostudies-literature