Dose-response relationship between dietary inflammatory index and diabetic kidney disease in US adults.

ABSTRACT:

Objective

The impact of the dietary potential inflammatory effect on diabetic kidney disease (DKD) has not been adequately investigated. The present study aimed to explore the association between dietary inflammatory index (DII) and DKD in US adults.

Design

This is a cross-sectional study.

Setting

Data from the National Health and Nutrition Examination Survey (2007-2016) were used. DII was calculated from 24-h dietary recall interviews. DKD was defined as diabetes with albuminuria, impaired glomerular filtration rate or both. Logistic regression and restricted cubic spline models were adopted to evaluate the associations.

Participants

Data from the National Health and Nutrition Examination Survey (2007-2016) were used, which can provide the information of parti

SUBMITTER: Wang YJ 

PROVIDER: S-EPMC9989711 | biostudies-literature | 2022 Aug

REPOSITORIES: biostudies-literature