Transcriptomics

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Expression data from Senescence Process of citrus


ABSTRACT: The postharvest senescence processes of citrus fruits were analyzed transcriptomic. The present study was aimed to: further uncover the rind-flesh communication of hesperidium; characterize the differential storage behaviors of different citrus varieties; reveal the important changes during storing process; and demonstrate the specific non-climacteric characteristics of citrus fruits.

ORGANISM(S): Citrus reticulata Citrus sinensis Citrus maxima Citrus unshiu

PROVIDER: GSE63706 | GEO | 2014/12/03

SECONDARY ACCESSION(S): PRJNA268837

REPOSITORIES: GEO

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