Transcriptome anlaysis of gastrointestinal tract of pre-weaned cavles
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ABSTRACT:
ORGANISM(S): Bos taurus
PROVIDER: GSE74329 | GEO | 2016/05/01
SECONDARY ACCESSION(S): PRJNA299685
REPOSITORIES: GEO
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Project description:Purpose: The aims of this study were to profile miRNAs throughout the GIT during the early life of dairy calves and to investigate their potential regulatory roles in the development of bovine GIT. Results: The expression of miR-143 was abundant in all three gut regions and under all the time points and it targets genes involved primarily in the proliferation of connective tissue cells and muscle cells, suggesting its association with rapid tissue development during the early life of calves. The expression of miR-10, miR-146, miR-191, miR-33, miR-7, miR-96, miR-99/100, miR-486, miR-145, and miR-211 displayed significant temporal differences (FDR < 0.05), while miR-192/215, miR-194, miR-196,miR-205 and miR-31 revealed significant regional differences (FDR<0.05) throughout the GIT. Expression levels of miR-15/16, miR-29 and miR-196 were positively correlated with copy numbers of 16S rRNA gene of Bifidobacterium or Lactobacillus species or both of them (P < 0.05). Functional analysis using Ingenuity Pathway Analysis identified above mentioned differentially expressed miRNAs as potential regulators of gut tissue cells proliferation and differentiation, and bacterial density-associated miRNAs as modulators of development of lymphoid tissues (miR-196), maturation of dendritic cells (miR-29) and development of immune cells (miR-15/16). Conclusion: This present study revealed temporal and regional changes in miRNA expression, correlation between miRNA expression and microbial population during early life suggest their potential roles in host-microbial interactions during the gut development.
2016-10-29 | GSE52193 | GEO
Project description:The chicken gastrointestinal tract (GIT) harbours a complex microbial community, involved in several physiological processes such as host immunomodulation and feed digestion. Other studies were already performed to define the chicken gut metagenome and its fecal metaproteome. For the first time, the present study analysed dietary effects on the protein inventory of the microbiota in crop and ceca of broilers. We performed quantitative label-free metaproteomics by using 1D-gel electrophoresis coupled with LC-MS/MS to identify the structural and functional changes triggered by diets supplied with varying amount of mineral phosphorus (P) and microbial phytase (MP). Phylogenetic assessment based on label-free quantification (LFQ) values of the proteins identified Lactobacillaceae as the major family in the crop section regardless of the diet, whereas proteins belonging to the family Veillonellaceae increased with the P supplementation. Within the ceca section, proteins of Bacteroidaceae were more abundant in the P-supplied diets, whereas proteins of Eubacteriaceae decreased with the P-addition. Proteins of the Ruminococcaceae increasedraised with the amount of MP while proteins of Lactobacillaceae werewas more abundant in the MP-lacking diets. Classification of the identified proteins into COGs and KEGG pathways underlined a diverse microbiota activity depending on the dietary regimen, indicating a thriving microbial community in the case of P and MP supplementation, and stressed microbial community when no P and MP were supplied. Insights oninto the identified KEGG pathways, as well as comparison between the GIT sections, dietary treatments, and the bacterial families encoding for the pathways of interest are provided. T) harbours a complex microbial community, involved in several physiological processes such as host immunomodulation and feed digestion. Other studies were already performed to define the chicken gut metagenome and its fecal metaproteome. For the first time, the present study analysed dietary effects on the protein inventory of the microbiota in crop and ceca of broilers. We performed quantitative label-free metaproteomics by using 1D-gel electrophoresis coupled with LC-MS/MS to identify the structural and functional changes triggered by diets supplied with varying amount of mineral phosphorus (P) and microbial phytase (MP). Phylogenetic assessment based on label-free quantification (LFQ) values of the proteins identified Lactobacillaceae as the major family in the crop section regardless of the diet, whereas proteins belonging to the family Veillonellaceae increased with the P supplementation. Within the ceca section, proteins of Bacteroidaceae were more abundant in the P-supplied diets, whereas proteins of Eubacteriaceae decreased with the P-addition. Proteins of the Ruminococcaceae increasedraised with the amount of MP while proteins of Lactobacillaceae werewas more abundant in the MP-lacking diets. Classification of the identified proteins into COGs and KEGG pathways underlined a diverse microbiota activity depending on the dietary regimen, indicating a thriving microbial community in the case of P and MP supplementation, and stressed microbial community when no P and MP were supplied. Insights oninto the identified KEGG pathways, as well as comparison between the GIT sections, dietary treatments, and the bacterial families encoding for the pathways of interest are provided.
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