Using RSM for Optimum of Optimum Production of Peptides from Edible Bird’s Nest By-Product and Characterization of Its Antioxidant’s Properties
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ABSTRACT:
ORGANISM(S): Apodidae
SUBMITTER: 
Lin Jiang
PROVIDER: PXD032307 | iProX | Tue Mar 15 00:00:00 GMT 2022
REPOSITORIES: iProX
Publications
Using RSM for Optimum of Optimum Production of Peptides from Edible Bird's Nest By-Product and Characterization of Its Antioxidant's Properties.
Cao Jie J Xiong Ning N Zhang Yu Y Dai Yuwei Y Wang Yuye Y Lu Lingyu L Jiang Lin L
Foods (Basel, Switzerland) 20220318 6
In this research, the neutrase hydrolysis conditions of edible bird's nest (EBN) by-products were optimized by response surface methodology (RSM). Antioxidant peptides were then isolated from the EBN by-products by ultrafiltration and chromatography taking the DPPH radical scavenging ability as an indicator. The antioxidant activity of the purified peptides was estimated by radical scavenging ability and sodium nitroprusside (SNP)-induced damage model in PC12 cells. When the enzyme concentration ...[more]
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