Proteome of cherry during storage

ABSTRACT: To improve preservation quality of sweet cherry (Prunus avium L.), the effect of ozone (O3) was estimated by label-free quantification proteomics and weighted gene co-expression network analysis (WGCNA).

ORGANISM(S): Prunus Avium

SUBMITTER: Zhaohua Hou  

PROVIDER: PXD037578 | iProX | Thu Oct 20 00:00:00 BST 2022

REPOSITORIES: iProX