4D label-free proteomics data of yellowfin tuna

ABSTRACT: 4D proteomic analysis of yellowfin tuna dorsal meat from ultrasound-assisted salting and salted frozen storage for 7 days

ORGANISM(S): Thunnus Albacares

SUBMITTER: Juan Xiao  

PROVIDER: PXD048206 | iProX | Tue Jan 02 00:00:00 GMT 2024

REPOSITORIES: iProX