4D label-free quantitative proteomics analysis of cold resistance in Chenopodium quinoa Willd
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ABSTRACT: Subjecting red quinoa (low-temperature tolerant) and white quinoa (low-temperature sensitive) to low-temperature stress and using proteomics methods to investigate the impact of temperature on different tolerant types of quinoa, and analyze differential proteins
ORGANISM(S): Chenopodium Quinoa
SUBMITTER:
Fenggen Guo
PROVIDER: PXD050167 | iProX | Mon Feb 26 00:00:00 GMT 2024
REPOSITORIES: iProX
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