Characterizing the Variation in Safflower Seed Viability under Different Storage Conditions through Lipidomic and Proteomic Analyses

ABSTRACT: Proteomic data were used to analyze the main metabolic pathways of safflower seeds

ORGANISM(S): Carthamus Oxyacanthus

SUBMITTER: Jiang Chen  

PROVIDER: PXD059326 | iProX | Tue Dec 31 00:00:00 GMT 2024

REPOSITORIES: iProX