Proteomics

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Tomato Proteogenomics


ABSTRACT: Proteins were extracted from tomato seedling (Heinz 1706) grown under 16-hour light/8-hour dark at 22 C for 4 days. Root consisted of ~3 cm from the tip and shoot consisted of cotyledons, meristems and ~1 cm hypocotyl. Proteins were then digested with either Trypsin/LysC or GluC, independently.

INSTRUMENT(S): Q Exactive Plus

ORGANISM(S): Solanum Lycopersicum (ncbitaxon:4081)

SUBMITTER: Justin Walley  

PROVIDER: MSV000083363 | MassIVE | Fri Jan 25 09:39:00 GMT 2019

REPOSITORIES: MassIVE

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