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Wild soybean rhizosphere microbiomes buffer continuous cropping obstacles in cultivated soybean via functional cross-kingdom synthetic communities

ABSTRACT:

A cross-kingdom synthetic community (SSC) derived from wild soybean rhizosphere soil was constructed and inoculated onto cultivated soybeans suffering from continuous cropping obstacles. Root exudates from cultivated soybeans were collected before and after inoculation with the SSC via a hydroponic system. Plant non-targeted metabolomics analysis revealed that the SSC significantly altered root exudates in continuously cultivated soybeans, with flavonoid compounds being up-regulated and phenolic acids and their derivatives being down-regulated.

INSTRUMENT(S): Liquid Chromatography MS - negative - reverse-phase, Liquid Chromatography MS - positive - reverse-phase

PROVIDER: MTBLS13803 | MetaboLights | 2027-01-29

REPOSITORIES: MetaboLights

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			Action	DRS
	a_MTBLS13803_LC-MS_negative_reverse-phase_metabolite_profiling.txt	Txt
	a_MTBLS13803_LC-MS_positive_reverse-phase_metabolite_profiling.txt	Txt
	i_Investigation.txt	Txt
	m_MTBLS13803_LC-MS_negative_reverse-phase_metabolite_profiling_v2_maf.tsv	Tabular
	m_MTBLS13803_LC-MS_positive_reverse-phase_metabolite_profiling_v2_maf.tsv	Tabular

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