Ontology highlight
ABSTRACT:
INSTRUMENT(S): Gas Chromatography MS - positive
SUBMITTER: LEI SUN
PROVIDER: MTBLS968 | MetaboLights | 2019-11-15
REPOSITORIES: MetaboLights
| Action | DRS | |||
|---|---|---|---|---|
| MTBLS968 | Other | |||
| FILES | Other | |||
| a_MTBLS968_GC-MS_positive__metabolite_profiling.txt | Txt | |||
| i_Investigation.txt | Txt | |||
| m_MTBLS968_GC-MS_positive__metabolite_profiling_v2_maf.tsv | Tabular |
Items per page: 5 1 - 5 of 7 |

Sun Lei L Zhu Baoqing B Zhang Xuanyin X Wang Huiling H Yan Ailing A Zhang Guojun G Wang Xiaoyue X Xu Haiying H
Scientific data 20200102 1
Aroma is an important parameter for table grapes and wines; terpenes are typical compounds in Muscat-type grape cultivars and can be easily perceived by humans because of their low olfactory threshold. Volatile terpenes contribute directly to the aroma character, while glycoside-bound terpenes are potential aromatic compounds and can be changed to their volatile forms via hydrolysis. With gas chromatography-mass spectrometry and a solid-phase microextraction method, an automatic data analysis pl ...[more]