Metabolomics

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Differences in metabolite profiles and antioxidant activities between wild and cultivated black soybeans evaluated by a correlation analysis (part II)


ABSTRACT: Non-targeted metabolic profiling of 26 soybean varieties using liquid chromatography-mass spectrometry (LC-MS) including 15 wild black soybeans (WBS) and 11 cultivated black soybeans (CBS), combined with multivariate analysis, revealed significant differences in 25 differential metabolites

INSTRUMENT(S):

ORGANISM(S): Soybean Glycine Max

TISSUE(S): Plant

SUBMITTER: Jiuliang Xu  

PROVIDER: ST000766 | MetabolomicsWorkbench | Tue Jul 04 00:00:00 BST 2017

REPOSITORIES: MetabolomicsWorkbench

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