Cacao seed development - System level analysis of cacao seed ripening reveals a sequential interplay of primary and secondary metabolism leading to polyphenol accumulation and preparation of stress resistance

ABSTRACT: integration of metabolomics and proteomics for understanding the molecular physiology of cacao seed development. Both the metabolomic and proteomic profiles of 4 developing stages' cacao seed were obtained from the mass spectrometry based platforms.

INSTRUMENT(S):

ORGANISM(S): Theobroma Cacao (cacao) (cocoa)

TISSUE(S): Seed

SUBMITTER: Lei Wang  

LAB HEAD: Wolfram Weckwerth

PROVIDER: PXD002922 | Pride | 2016-05-09

REPOSITORIES: Pride