Proteomics

Dataset Information

Top-down characterization of lunasin in a commercial soybean-derived product


ABSTRACT: The presence of lunasin was investigated in two soybean products, raw soy seeds and a commercial soybean beverage powder. Lunasin from the commercial soybean derivative was purified by reverse phase high pressure liquid chromatography and bystrong anion exchange solid phase extraction. Lunasin was further characterized by Top-down mass spectrometry (MS). The top-down characterization of lunasin unraveled a wide range of post-translationally modified proteoforms.

INSTRUMENT(S):

ORGANISM(S): Glycine Max

TISSUE(S): Seed

SUBMITTER: Aida Serra  

LAB HEAD: Siu Kwan Sze

PROVIDER: PXD003064 | Pride | 2016-05-24

REPOSITORIES: Pride

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