Proteomics

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The Impact of Rhizobium on Seed Productivity and Quality of Pisum sativum Upon Disease Stress Caused by Didymella pinodes


ABSTRACT: In this study the effect of Rhizobium leguminosarum bv. viceae (Rlv) on seed proteome through shotgun proteomics analyses of healthy versus pathogen (Didymella pinodes) infected Pisum sativum plants was investigated.

INSTRUMENT(S): LTQ Orbitrap Elite

ORGANISM(S): Pisum Sativum (garden Pea)

TISSUE(S): Plant Cell, Leaf

SUBMITTER: Stefane Wienkoop  

LAB HEAD: Stefanie Wienkoop

PROVIDER: PXD006617 | Pride | 2017-12-06

REPOSITORIES: Pride

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Publications

<i>Rhizobium</i> Impacts on Seed Productivity, Quality, and Protection of <i>Pisum sativum</i> upon Disease Stress Caused by <i>Didymella pinodes</i>: Phenotypic, Proteomic, and Metabolomic Traits.

Ranjbar Sistani Nima N   Kaul Hans-Peter HP   Desalegn Getinet G   Wienkoop Stefanie S  

Frontiers in plant science 20171115


In field peas, ascochyta blight is one of the most common fungal diseases caused by <i>Didymella pinodes.</i> Despite the high diversity of pea cultivars, only little resistance has been developed until to date, still leading to significant losses in grain yield. Rhizobia as plant growth promoting endosymbionts are the main partners for establishment of symbiosis with pea plants. The key role of <i>Rhizobium</i> as an effective nitrogen source for legumes seed quality and quantity improvement is  ...[more]

Publication: 1/2

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