Ontology highlight
ABSTRACT:
INSTRUMENT(S):
ORGANISM(S): Saccharomyces Cerevisiae (baker's Yeast)
TISSUE(S): Cell Culture
SUBMITTER:
Riaan Neethling de Witt
LAB HEAD: Heinrich Volschenk
PROVIDER: PXD010868 | Pride | 2018-11-02
REPOSITORIES: Pride
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de Witt R N RN Kroukamp H H Volschenk H H
FEMS yeast research 20190101 1
Strains of Saccharomyces cerevisiae with improved tolerance to plant hydrolysates are of utmost importance for the cost-competitive production of value-added chemicals and fuels. However, engineering strategies are constrained by a lack of understanding of the yeast response to complex inhibitor mixtures. Natural S. cerevisiae isolates display niche-specific phenotypic and metabolic diversity, encoded in their DNA, which has evolved to overcome external stresses, utilise available resources and ...[more]