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Identification of heat induced proteins in young tomato flower buds

ABSTRACT: Tomato flowering and fruit set require an optimal temperature of 25/22 ± 2˚C (day/night). When the air temperature reaches to above the optimal range (higher than 30/26˚C; day/night), only a small number of flower buds would develop into mature flowers and produce a reduced number of pollen. This project used the iodoTMT proteomics analysis method to identify heat-induced proteomes in these tomato flower buds.

INSTRUMENT(S): LTQ Orbitrap

ORGANISM(S): Solanum Lycopersicum X Solanum Tuberosum

TISSUE(S): Plant Cell, Flower Bud

SUBMITTER: Ted Thannhauser

LAB HEAD: Theodore W. Thannhauser

PROVIDER: PXD012160 | Pride | 2022-03-03

REPOSITORIES: Pride

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