Lysine acetylation and succinylation in Streptomyces coelicolor

ABSTRACT: To determine the acetylome of S. coelicolor, the wild-type S. coelicolor sample was prepared with three biological replicates and two technical replicates and analyzed. To quantify the acetylome and succinylome, three samples (wild-type, ∆SccobB1, and ∆SccobB2) with three biological replicates were prepared and analyzed. The cells were harvested, digested, and then subjected to affinity enrichment before LC-MS/MS analysis.

INSTRUMENT(S):

ORGANISM(S): Streptomyces Coelicolor

TISSUE(S): Whole Body

SUBMITTER: Yujiao Yang  

LAB HEAD: Yujiao Yang

PROVIDER: PXD027205 | Pride | 2021-07-13

REPOSITORIES: Pride