Carvacrol-rich essential oil Staphylococcus aureus LC-MSMS

ABSTRACT: The present study aimed to investigate the antibacterial effect and mechanism of a carvacrol-rich Oregano essential oil (OEO) on the inactivation of Staphylococcus aureus. A label-free proteomic analysis was applied to analyze the regulatory networks of S. aureus in response to 1/2 MIC OEO-treatment stress. These findings deepened our understanding regarding S. aureus survival and metabolism responses to the OEO treatment and suggested that the carvacrol-rich OEO could be used in food production environments to effectively control S. aureus.

INSTRUMENT(S):

ORGANISM(S): Staphylococcus Aureus

TISSUE(S): B Cell

DISEASE(S): Wounds And Injuries

SUBMITTER: Yuanpeng Hao  

LAB HEAD: Lei Shi

PROVIDER: PXD028357 | Pride | 2021-11-02

REPOSITORIES: Pride