An efficient urine peptidomics workflow identifies chemically defined dietary gluten peptides from patients with celiac disease

ABSTRACT: This study sought to identify proteins derived from dietary wheat, rye, and barley in human urine samples. The urinary peptidomes of celiac disease patients and healthy controls were compared.

INSTRUMENT(S):

ORGANISM(S): Homo Sapiens (human) Hordeum Vulgare (barley) Secale Cereale Triticum Aestivum (wheat)

TISSUE(S): Urine

DISEASE(S): Celiac Disease

SUBMITTER: Brad Palanski  

LAB HEAD: Joshua Elias

PROVIDER: PXD031048 | Pride | 2022-01-18

REPOSITORIES: Pride