Proteomics

Dataset Information

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The Effect of Fish Oil Supplementations on HDL Proteome, Lipidome and Function


ABSTRACT: Seven health subjects took fish oil supplements (1.125 mg DHA and 875 mg EPA) for 30 days.Prior to supplementation, at 30 day of supplementation and after a 30 day washout period patient plasma was collected. From subject plasma HDL was isolated using a two step ultracentrifugation procced. The isolated HDL was then used in cholesterol efflux assay, anti-inflammatory capacity assay, proteomics and lipidomics.

INSTRUMENT(S): Q Exactive HF

ORGANISM(S): Homo Sapiens (human)

TISSUE(S): Blood Plasma

SUBMITTER: sara rosarios  

LAB HEAD: Nathalie Pamir

PROVIDER: PXD041728 | Pride | 2025-05-06

REPOSITORIES: Pride

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Publications

Fish Oil Supplementation Modifies the Proteome, Lipidome, and Function of High-Density Lipoprotein: Findings from a Trial in Young Healthy Adults.

Mueller Paul A PA   Bergstrom Paige P   Rosario Sara S   Heard Melissa M   Pamir Nathalie N  

The Journal of nutrition 20240117 4


<h4>Background</h4>Fish oil with the ω-3 fatty acids EPA and DHA is an FDA-approved treatment of patients with severe hypertriglyceridemia. Furthermore, EPA is an FDA-approved treatment of patients with high risk of cardiovascular disease (CVD); however, the cardioprotective mechanisms are unclear.<h4>Objectives</h4>We aimed to determine if fish oil supplementation is cardioprotective due to beneficial modifications in HDL particles.<h4>Methods</h4>Seven fish oil naïve subjects without a history  ...[more]

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