Proteomics

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Effects of Elaeagnus latifolia extract on anti-inflammation in LPS-induced macrophages


ABSTRACT: Inflammation is the essential process for responding to pathogenic infections, cancer, autoimmune diseases, and other inflammatory diseases. Oxidative stress leads to inflammatory responses. This study aims to evaluate whether the polyphenols in the Elaeagnus latifolia (EL) fruit water extract ameliorate inflammation. RAW 264.7 macrophages were stimulated with lipopolysaccharide with or without Elaeagnus latifolia (EL) extract. Quantitative PCR and ELISA were used to examine the gene expression and cytokines. Our results showed that EL extract-treated activated cells significantly decrease ROS and Nitric oxide levels by reducing the p22phox and iNOS expression and lowering cytokine-encoding genes, including IL-6, PG-E2, TNF-α relative to the LPS-activated macrophages. Furthermore, we observed the protein profiling between LPS-stimulated cell with or without EL extract. Our data establish that EL extract has antioxidant and anti-inflammatory activities and provide evidence that EL extract may be a protective compound for inflammatory diseases.

INSTRUMENT(S):

ORGANISM(S): Mus Musculus (mouse)

SUBMITTER: Jiradej Makjaroen  

LAB HEAD: Arthid Thim-Uam

PROVIDER: PXD046383 | Pride | 2025-05-06

REPOSITORIES: Pride

Dataset's files

Source:
Action DRS
EL_S1F.msf Msf
EL_S1F1.mgf Mgf
EL_S1F1.raw Raw
EL_S1F10.mgf Mgf
EL_S1F10.raw Raw
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Publications

<i>Elaeagnus latifolia</i> Fruit Extract Ameliorates High-Fat Diet-Induced Obesity in Mice and Alleviates Macrophage-Induced Inflammation in Adipocytes In Vitro.

Munkong Narongsuk N   Jantarach Nattanida N   Yoysungnoen Bhornprom B   Lonan Piyanuch P   Makjaroen Jiradej J   Pearngam Phorutai P   Kumpunya Sarinya S   Ruxsanawet Kingkarnonk K   Nanthawong Saharat S   Somparn Poorichaya P   Thim-Uam Arthid A  

Antioxidants (Basel, Switzerland) 20241205 12


<i>Elaeagnus latifolia</i> (EL) is a wild fruit known for containing several health-promoting compounds. This study aimed to evaluate the effects of EL fruit extract on high-fat diet (HFD)-induced obesity and lipopolysaccharide (LPS)-activated macrophages. Mice fed an HFD and given EL fruit extract for 10 weeks exhibited significantly lower body weight, reduced lipid accumulation, diminished oxidative stress in adipocytes, and decreased macrophage infiltration compared to those not receiving the  ...[more]

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