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Saccharomyces cerevisiae LC-MSMS

ABSTRACT: Multi-omics Elucidation of Resource Allocation for Enhanced Ethanol Production via Precise Glucose Control in Anaerobic Saccharomyces cerevisiae Fermentation

INSTRUMENT(S):

ORGANISM(S): Saccharomyces Cerevisiae (baker's Yeast)

TISSUE(S): Cell Culture

SUBMITTER: Zhihao Liu

LAB HEAD: Zhihao Liu

PROVIDER: PXD068901 | Pride | 2025-12-08

REPOSITORIES: Pride

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			Action	DRS
	123202-.msfView	Msf
	123202-.pdResult	Other
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	123202-10.raw	Raw
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Publications

Multi-omics elucidation of resource allocation for enhanced ethanol production via precise glucose control in anaerobic <i>Saccharomyces cerevisiae</i> fermentation.

Liu Zhihao Z Zheng Linghong L Yu Xiaofei X Zhuang Yingping Y Wang Guan G

Synthetic and systems biotechnology 20251111

Ethanol, a high-demand clean energy source, is primarily produced via fed-batch fermentation in industrial settings. Although our previous study identified an optimal glucose concentration of 30 g/L for maximal ethanol yield, the mechanisms underlying glucose-dependent cellular adaptation remain unclear. Here, we performed an integrated multi-omics analysis, including transcriptomics, proteomics, metabolomics, and fluxomics, to compare yeast cells under glucose-controlled and uncontrolled condit ...[more]

PMID: 41312399

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