Proteomics

Dataset Information

0

Functional enrichment analysis of differentially expressed proteins


ABSTRACT: First, each sample (30.00 mg) was weighed and transferred to a 2 mL centrifuge tube, followed by adding two 5 mm magnetic beads, an appropriate amount of SDS-containing protein lysis buffer, and 1× Cocktail (protease inhibitor) with a final concentration of EDTA. The samples were disrupted and lysed using an automatic grinder, then centrifuged at 25,000g at 4℃ for 15 minutes to collect the supernatant. Next, DTT was added to the supernatant to a final concentration of 10 mM, and the mixture was incubated in a 37℃ water bath for 30 minutes. Subsequently, IAM was added to a final concentration of 55 mM, and the samples were placed in a dark room for 45 minutes. Five volumes of pre-cooled acetone were then added, and the mixture was stored in a -20℃ refrigerator for 2 hours, followed by centrifugation at 25,000g at 4℃ for 15 minutes to discard the supernatant. The precipitate was air-dried, and an appropriate amount of SDS-free protein lysis buffer was added. An automatic grinder was used to promote protein dissolution, and the mixture was centrifuged again at 25,000g at 4℃ for 15 minutes. The resulting supernatant was the final protein solution, which was used for subsequent quantification and analysis.

INSTRUMENT(S):

ORGANISM(S): Gallus Gallus (chicken)

TISSUE(S): Intestine, Liver

SUBMITTER: dai ruihui  

LAB HEAD: Ruihui Dai

PROVIDER: PXD072038 | Pride | 2026-06-08

REPOSITORIES: Pride

Dataset's files

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Publications

Dietary quercetagetin enhances antioxidant capacity and modulates intestinal microbiota in dexamethasone-challenged broilers.

Feng Yilin Y   Li Xiaoning X   Liu Shasha S   Tian Luyang L   Fan Xiaotian X   Zhao Pengyu P   Dai Ruihui R   Li Ning N  

Scientific reports 20260324 1


The study investigates the effects of dietary supplementation with quercetagetin on intestinal antioxidant capacity, antioxidant signaling pathways, and gut microbiota composition in broilers. The results showed that dietary supplementation with quercetagetin significantly enhanced the activities of antioxidant enzymes (SOD, CAT, and GSH) in both serum and intestinal mucosa (P < 0.05), while reducing MDA levels (P < 0.05). Among the tested doses, 100 mg/kg showed the most consistent antioxidant  ...[more]

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